... Some research suggests that certain epigenetic marks can also be passed down to the next generation.What Does This Mean for Me?Understanding that endometriosis can be hereditary is important if you or a relative has the condition. Let your doctor know if you have a family history of endometriosis. ...
... Some research suggests that certain epigenetic marks can also be passed down to the next generation.What Does This Mean for Me?Understanding that endometriosis can be hereditary is important if you or a relative has the condition. Let your doctor know if you have a family history of endometriosis. ...
... Hereditary Risk FactorsHeredity risk factors are caused by genes that are passed on through your family. Experts have found that having female family members with endometriosis, such as a mother, sister, or aunt, can increase your risk of developing endometriosis. ...
... Hereditary Risk FactorsHeredity risk factors are caused by genes that are passed on through your family. Experts have found that having female family members with endometriosis, such as a mother, sister, or aunt, can increase your risk of developing endometriosis. ...
... Specifically, the researchers considered how long the women nursed their infants, when they introduced solid food or formula, and how much time passed before their first postpartum period.The women's risk for endometriosis fell by 8 percent for every three additional months they breast-fed after each pregnancy, the findings showed. ...
... Specifically, the researchers considered how long the women nursed their infants, when they introduced solid food or formula, and how much time passed before their first postpartum period.The women's risk for endometriosis fell by 8 percent for every three additional months they breast-fed after each pregnancy, the findings showed. ...
... The amount of dioxin in the air was greatly reduced when regulations were passed in 1987 to control how much was being released. Currently, the greatest exposure comes from the food people eat — mainly meat, fish, poultry, and dairy products. ...
... The amount of dioxin in the air was greatly reduced when regulations were passed in 1987 to control how much was being released. Currently, the greatest exposure comes from the food people eat — mainly meat, fish, poultry, and dairy products. ...